The trend of complication of Russian beer market is going on and in several directions at the same time. The range has got wider, the import and small segments are growing, namely craft beer, alcohol-free beer and special flavor beer. At the same time, all ex-mega brands and light lagers by Russian brewers are experiencing a decline of their shares. AB InBev Efes, Heineken, MBC and Pivzavod Trekhsosenskiy have exceeded the market, Carlsberg was developing slower than the market and Ochakovo as well as some other mid-sized breweries have been cutting down their volumes. To a big extent brewers’ performance was connected to their ability to reach agreement with networks, sacrifice their margin and enter new markets. Craft brewers are facing a serious danger of producers’ registration introduction – de facto licensing. ...
The global outlooks of the legal market of cannabis are excellent. It is possible to simultaneously imagine dry law repeal and craft brewing boom but not in one but in several consumer categories. For alcohol is contained in liquids and cannabis derivatives can be in three physical forms.The value of legal market of cannabis and its products can reach 10% of the world beer market in five years, and in 2030-2040 even reach the same scope provided the current rates of legalization and development of market infrastructure remain at the same level. Cannabinoids are actively integrating into the food industry from chewing gum to beverages deforming the pharmaceutical and alcohol markets, they influence the trends of healthy lifestyle and beauty. ...
Beer market of Kazakhstan acquired both traits of East European countries and South Eastern Asia taking a transitional position between them by many criteria and consumption style. Yet there is a positive trend in beer production which differs Kazakhstan from most of the neighboring countries. The market has remained consolidated in the hands of two international players because of its small size. However, it faces dynamic processes such as fast growth of draft beer sales, up and downs of regional companies and Carlsberg Group’s ultimate expansion. Excessive mainstream segment has declined over the recent years, yet, Zhigulevskoe and national brands with regional links have yielded their positions to a range of new products. In our review special attention was paid to regional analysis of the markets. In 14 regions of Kazakhstan we compared the companies’ positions, the market price segmentation and DIOT channel development. Besides we have compared the beer market of Kazakhstan to neighboring countries. ...
US. New Committee Created for Brewpubs
The May/June Industry Review issue of The New Brewer reports that in 2010, 1,033 of the 1,716 craft brewers in the United States were brewpubs (approx 60%). Last year, brewpubs produced 752,118 barrels of craft beer, and grew close to 7% from the year before. The average brewpub produces about 728 barrels of craft beer a year. This size, and unique challenges that members face spurred the creation of this member committee which focuses specifically on the topics and issues facing these small businesses.
The committee will meet on a month to month basis and, thus far, have already provided input aimed at selection of feature topics for the January/February (Brewpubs) issue of The New Brewer. The Committee has also identified server training as a key area that the Brewers Association can assist brewpub members better, and points to tools already available to members of the Association as valuable to Brewpubs.
Brewpubs Committee Members Include:
Free State Brewing Co.
Elysian Brewing Co.
Standing Stone Brewing Co.
Craft Works Brewery Restaurant Group
Iron Hill Brewery & Restaurant
Red Eye Brewing Co.
Hopworks Urban Brewery
Matt Brewing Co.
Magnolia Pub and Brewery
Freetail Brewing Co.
Moon River Brewing Co.
Moon River Brewing Co.
Pagosa Brewing Co.
Squatters Pub Brewery/Salt Lake Brewing Co.
17 Авг. 2011