The beer market dynamics in Russia is approaching zero, yet major brewers are divided into those who developed considerably in 2017 and those who considerably reduced their volumes. For instance, company Efes has managed to substantially extend their sales due to restrained pricing policy and activity in the modern trade. Heineken has also demonstrated an excellent performance promoted by significant increase of advertisement budgets launching a non-alcohol sort of the title brand and unusual activity in the economy market segment. Carlsberg and AB InBev have been focusing on margins and lost a market share of their inexpensive brands. Serious dependence on PET package and mass enthusiasm about Zhigulevskoe have negatively impacted the most of big regional brewers, that have been for the first time pressed by the leaders in the key sales channels, especially in Volga and Central regions. In the small business there has been a noticeable slowdown in appearing of new restaurant breweries, yet the number of craft breweries has been growing rapidly. In 2018, the beer market is likely to grow a little, while the share of AB InBev Efes may decrease due to the integration. ...
“Catalogue of Russian Beer Producers 2018” includes 1070 businesses ranging from large subsidiaries of international companies to rather small restaurant and craft microbreweries.The catalogue includes 32 large breweries, 75 regional breweries, 693 industrial mini- and microbreweries as well as 270 restaurant breweries. ...
Global hop marketA local alternative to mass beer suggested by independent brewers has been successful and is now altering the global market. Beer is becoming more diversified, so transnational companies have to accept the new game rules and to switch focus to young and fast growing markets. All these processes increased the demand for aroma and bitter hop as well as their acreage expansion on two continents. However now there appeared a downward trend of alcohol consumption in the world, so even special sorts can soon turn to be sufficient. In this connection the dynamic American hop market is already facing some problems. EU hop producers have become more cautious, they are not racing to exceed the demand and look forward with more confidence, judging by the contract terms.
Hop Market in RussiaGermany still dominates the Russian market, yet over the recent two years one has been able observe a continuous success of Czech hop suppliers. Their expansion and growing popularity of hops from the United States became the drivers of supplies growth in 2016 despite the preceding modest harvest crop in the EU, as well as the factor of relative stability in 2017. In this connection, in 2017, the ratio of the varieties continued to shift towards the aroma ones, and the supplies of Magnum hop and other alpha varieties were reduced. However, the import of bitter hop pellets is partially replaced by extracts, especially from the major beer manufacturers. Total volumes of alpha acid supplies, according to our estimation, decreased by approximately 5% and returned to the level of 2015. Barth Haas Group continues dominating the hop products market; HVG also increased its weight. At the same time, Morris Hanbury significantly reduced the supplies in 2017.
US. Anheuser-Busch InBev roars against craft breweries bill in Texas legislature
Take a little bill, HB 602 by Jessica Farrar, D-Houston, which passed unanimously in the House in late April. The bill would allow small craft breweries in Texas to sell token amounts of their beer in their breweries in the same way Texas wineries have for years been allowed to sell a bottle or two of wine to visitors after a tour.
What’s the difference, you might ask. Why would an emissary of the largest brewing company in the world take time out of an undoubtedly busy schedule to come before a state Senate committee, as reported today by the Houston Chronicle, to voice his objection to a few breweries selling in a year what would amount to a infinitesimal fraction of one day’s production?
Mark Bordas, a representative with Anheuser-Busch InBev in Austin, told the committee Tuesday that the bill discriminates against his company because it is tailored to breweries producing fewer than 75,000 barrels per year.
It would seem, as Bordas contended, that AB InBev should have just as much a right as the little guys to let a few six packs of Budweiser and Bud Light leave with tourists at their Texas plants.
But here is where it gets delicious. Small brewers were encouraged to add a brewery output stipulation to the bill by the Wholesale Beer Distributors of Texas. Ostensibly, as Keith Strama, an attorney for the suds lobby, told the committee, “The bill was designed to promote local breweries as they gain market share.”
More importantly to the lobby, however, the stipulation would deny large breweries sales of any of their product directly to customers. Nothing since the repeal of Prohibition in 1933 has been more dear to the wholesalers than their nearly absolute control of the flow of alcohol through them from producer to retailer.
Since that time, no one has benefited more in this so-called three-tier system established by Texas law in 1935 than the major breweries. For generations distributors catered to their biggest and best customers as small regional breweries went out of business and the giants consolidated.
The Belgian conglomerate InBev’s purchase of the nation’s biggest brewer, Anheuser Busch, in 2008 gave the new company nearly a 20 percent share of the world’s beer sales. Last year, AB InBev produced 339,945,117 31-gallon barrels of beer worldwide. Anheuser Busch’s share of that production, 100,939,289 barrels, represented almost half of all the beer sold in America.
By comparison, St. Arnold Brewing Co. in Houston, the state’s leading small producer, turned out 31,445 barrels of beer.
Why, then, you might reasonably query, would the global leader in brewing squander time fighting over legislative chump change? The answer isn’t in St. Arnold’s volume, but in its 22 percent increase in production in 2010 from the year before.
Once an annoyance to the big brewers and wholesalers, craft brewing is now a legitimate force in the market. From a low mark of 80 breweries in 1983 there were 1,753 in America in 2010.
For the past 25 years, craft brewing has been the only segment of the market to grow, while the sales and production among the giants has slowly and steadily declined. Craft brewing grew to nearly 10 million barrels in 2010, still a fraction of Anheuser Busch’s production alone but an 11 percent increase from a 2009 that had seen growth of more than 7 percent from the year before.
In 2010, AB InBev’s sales were down 2.1 percent in the U.S., and the production volumes were down 13.1 percent in Russia, 4.9 percent in western Europe and 2.4 percent in China.
Never one to take competition of any kind lightly, Anheuser Busch was not likely to sit still while the Texas Legislature gave even a tiny advantage like limited on-site beer sales to someone else.
Bordas told the committee AB InBev had at one time supported HB 602 but was unaware the bill had been amended to keep companies of its size out.
His statement suggests that the Wholesale Beer Distributors helped the craft brewers amend the bill without telling the company with which they worked to defeat nearly identical bills in past sessions.
You are free to take AB InBev and the distributors at their words. But as we speculated at the time: “The unanimous vote approving HB 602 by Rep. Jessica Farrar, D-Houston, either shows how far the House has come on the issue or that the Wholesale Beer Distributors of Texas are saving their considerable wealth and lobbying expertise for the Senate.”
12 May. 2011